Recent social media posts
09/11/2026
Gather your crew and dig into our Pollo Adobado—juicy half chicken coated in pineapple-guajillo adobo, paired with grilled cebollitas and charred lime for a smoky, tangy finish. 🍗 If you could add one more ingredient to this plate, what would make it your ultimate chicken dish? 🌶️
09/10/2026
Gather your friends for a flavorful feast with our chef-inspired dishes, perfect for sharing. 🍽️
09/10/2026
Cater your birthday party, holiday party, corporate events, wedding festivities and more! https://shspt.sh/P9ODaA
09/09/2026
Gather around a table that’s made for sharing. Enjoy the comfort of our service while you focus on the moments that matter most. Unlock your experience and reserve your table today. ✨
09/08/2026
Fresh ingredients and vibrant flavors combine in this classic dish, perfect for sharing with friends.
09/08/2026
Got a birthday party, rehearsal dinner, corporate or other event coming up? We're a great option for your gathering! Inquire today and let us know how we can make your special occasion perfect! https://shspt.sh/vnmLxo
09/07/2026
If you’re after something unique and refreshing, this cocktail is for you. Grow A Pear blends prickly pear gin, pear, orgeat, yuzu, and green tea air for a cool burst of flavor. Give it a try and see what makes it stand out!
09/06/2026
Dive into something memorable and gather your crew for our Smoked Uni Udon—thick noodles tossed in smoky uni, guajillo brown butter, and topped with toasted pepitas and chile threads. 🍜 What’s one ingredient you’d love to see added to this bowl for your ultimate noodle experience? 🌶️
09/05/2026
Discover the richness of our chef-inspired dish with its perfect blend of flavors and textures.
09/04/2026
Treat yourself to a night out and try our Chabacano Ca**ón Sour. 🍑 This cocktail blends Still Austin Bourbon, apricot, hot honey, lemon, and egg white for a smooth yet bold sip. Which spirit or fruit would you add to make this the ultimate sour for you? 🥃
09/03/2026
Enjoy the perfect harmony of sweet and savory in this exquisite chef-inspired dish.
09/02/2026
Celebrate life’s milestones in style in Austin. Perfect for anniversaries, birthdays, rehearsals, and more. Discover our exceptional service and ambiance. Inquire now!
09/01/2026
A perfect pairing of a refreshing cocktail and a delightful dessert awaits you. 🍸
08/30/2026
Gather around and experience a delightful array of chef-inspired dishes crafted for sharing and enjoyment.
08/28/2026
There’s nothing quite like a hearty slow-braised lamb foreshank served with handmade corn tortillas, bright salsa borracha, and rich tableside consommé. This is comfort food with a bold twist. Enjoy every bite!
08/27/2026
A delicious array of fresh ingredients beautifully complements the vibrant flavors of our chef-inspired dishes.
08/26/2026
Treat yourself to something sweet crafted with care. Let our team make every bite feel special while you unwind and enjoy the full experience at our table. Reserve now.
08/25/2026
Bring your friends in and treat yourselves to our Esquites—a bowl of grilled white corn tossed with epazote, chile de arbol, creamy lime mayo, and cotija cheese. 🌽 Which ingredient would you add or swap to make this your perfect bite? 🧀
08/24/2026
This beautifully presented dish is a feast for the eyes and a treat for your taste. 🌿
08/23/2026
If you’re in the mood for something bold and unexpected, this cocktail is sure to impress. Ants In My Pants mixes bell pepper-infused mezcal, lemongrass, lime, and black ant salt for a one-of-a-kind sip. Try it and see what you think!
08/22/2026
A vibrant bowl of ceviche brings a burst of fresh flavors and colorful flair to your table.
08/21/2026
Treat yourself to a fresh twist and visit us for Texas Cantaloupe—juicy cantaloupe marinated in sherry, paired with silky prosciutto and topped with crunchy pistachios for a perfect balance of sweet and savory. 🍈 What would you add or swap to create your ideal version of this dish? 🥜
08/20/2026
Savor the rich flavors of our chef-inspired lamb dish in a warm and inviting setting.
Address
612 West 6th Street
Austin, TX
78701
To get to the location on W 6th Street in Austin, you have a few options for public transport and driving/parking:
Public Transport:
1. Bus: Take the MetroBus Route 4 or 21 to the nearest stop on W 6th Street. From there, it's a short walk to your destination.
2. Light Rail: If you're coming from downtown or other parts of Austin, you can take the Capital MetroRail Red Line to Downtown Station. From there, it's a short walk to W 6th Street.
Driving/Parking:
1. From North/South: Take I-35 and exit onto N Lamar Blvd. Head west on N Lamar Blvd until you reach W 6th Street.
2. From East/West: Take TX-1 Loop and exit onto Enfield Rd/15th St. Head east on Enfield Rd/15th St until you reach N Lamar Blvd. Turn left onto N Lamar Blvd and continue until you reach W 6th Street.
Parking:
There are several parking options available in the area, including street parking (metered) along W 6th Street and nearby side streets. Additionally, there are paid parking lots/garages available within walking distance of the location.
Please note that these directions are provided for general reference and may vary depending on traffic conditions and specific circumstances. It's always recommended to check for any road closures or construction updates before your journey.
Opening Hours
| Monday |
7am - 10pm |
| Tuesday |
7am - 10pm |
| Wednesday |
7am - 10pm |
| Thursday |
7am - 10pm |
| Friday |
7am - 10pm |
| Saturday |
8am - 10pm |
| Sunday |
8am - 10pm |
Alerts
Be the first to know and let us send you an email when Verbena ATX posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.
What people say
Verbena ATX, located on W 6th Street in Austin, is a hidden gem that offers a delightful dining experience. Situated on the ground level of the Canopy by Hilton hotel, this restaurant and bar exudes a charming ambiance that is perfect for any occasion.
With its 36 seat bar and lounge, as well as a 60 seat dining room complete with an open kitchen and wood-burning hearth, Verbena ATX provides a warm and inviting atmosphere. The highlight of the venue is undoubtedly the lush open-air courtyard, which adds a touch of tranquility to your dining experience.
Chef Nic Yanes, renowned for his culinary expertise at Juniper and Uncle Nicky's, brings his passion for old-world farm-to-table fare to Verbena ATX. The menu showcases perfectly balanced seasoning and light sauces that enhance the natural flavors of both plant-based and protein dishes. Chef Nic believes in the concept of "what grows together goes together," resulting in artfully composed dishes that are visually stunning and incredibly delicious.
Whether you're looking for a quick coffee and freshly baked pastry on your way to work or want to indulge in a bountiful brunch on a lazy Sunday morning, Verbena ATX has got you covered. Their menu caters to all tastes and preferences, ensuring there's something for everyone.
One of the standout features of Verbena ATX is its vibrant patio lunch option. Gather your friends or colleagues for an al fresco meal while enjoying the beautiful Austin weather. And when it comes to drinks and dinner, this establishment truly shines. The extensive selection of beverages perfectly complements the delectable dishes on offer.
At Verbena ATX, you'll always feel welcome. The attentive staff ensures that every guest receives top-notch service from start to finish. Whether you're visiting for a special occasion or simply want to enjoy a memorable meal with loved ones, this restaurant will exceed your expectations.
In conclusion, Verbena ATX on W 6th Street is a must-visit destination for food lovers in Austin. With its old-world inspired farm-to-table cuisine, charming ambiance, and exceptional service, this restaurant and bar will leave you wanting more. Experience the magic of Verbena ATX and indulge in a culinary journey like no other.