LeRoy and Lewis

LeRoy and Lewis LeRoy and Lewis is a versatile food establishment that operates as a snack van, caterer, barbecue restaurant, and food truck. They pride themselves on their unique approach to barbecue, offering alternative cuts of meat sourced from local suppliers. Located on Pickle Road, LeRoy and Lewis provide a combination of new school barbecue with old school service. Some of their notable dishes include the Tingling Smoked Mapo Tofu, made with smoked ground beef, fermented black bean, Sichuan peppercorns, chile de arbol, and silken tofu. They also offer their signature hot sauces and rubs such as the Incursion of Flames hot sauce and Lawroy's Sizzling Salt. LeRoy and Lewis regularly update their menu to include delicious smoked meats sourced locally. They even have opportunities for individuals interested in opening a semi-permanent location through their OG trailer. For more information or serious inquiries, reach out to [email protected].
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Recent social media posts

08/26/2026

TFW new Lone Star Beer merch drops 👕🧢🍻

08/25/2026

Evan LeRoy was on TODAY with Carson Daly this morning promoting his cookbook NEW SCHOOL BARBECUE!

Pick up a copy at the restaurant, online, or anywhere books are sold if you haven’t already to be able to cook one of these beautiful bbq birds!

07/03/2026

🇺🇸💥 RED, WHITE & BBQ. 💥🇺🇸

Fire up the pits, crack open a Lone Star, and celebrate the Fourth the LeRoy & Lewis way. 🇺🇸🔥

🌭 2PM — Hot Dog Eating Contest
🥧 3PM — Apple Pie Eating Contest

All day long:
🌭 $2.50 Hot Dogs
🍺 $4 Lone Star Beers
🍦 $4 Ice Cream
🥧 $17.76 House-Made Apple Pies

Closing early at 6PM. Burgers flying off the grill. Cold beer. Hot pits. Good people. And enough barbecue to make the fireworks jealous.

Bring your appetite, bring your friends, and bring your competitive spirit—we’ll handle the rest.

See y’all tomorrow! 🇺🇸🤠🔥

HotDogEatingContest ApplePie LoneStarBeer ATXEats EatLocal Barbecue SmokeMeat IndependenceDay

Thank you  and  for including  as one of the 5 Pitmasters Shaping Southern Barbecue in the latest issue! What an honor t...
04/17/2026

Thank you and for including as one of the 5 Pitmasters Shaping Southern Barbecue in the latest issue! What an honor to be included with these modern legends🩷🔥

🚨New merch alert!!🚨Embroidered waxed canvas knife/tool rolls from  available in the restaurant only! Limited availabilit...
04/08/2026

🚨New merch alert!!🚨
Embroidered waxed canvas knife/tool rolls from available in the restaurant only! Limited availability on this first run, get them now! All handmade here in Austin, Texas

03/24/2026

Barnes & Noble is offering 25% off preorders from March 24–26. Use code PREORDER25 at checkout to preorder your copy of New School Barbecue! Premium members get an extra 10% off

03/02/2026

Beef cheeks are always the first thing to sell out! Learn how to make them yourself in new cookbook coming May 12! Pre-order now!

02/24/2026

“What should I get?”
with the ultimate 2+2 rec, don’t forget the

Happy Birthday  !!!🫶❤️🎉🎁🎈🎊Thank you for EVERYTHING you do! You keep us laughing, grinding, and improving every day. You ...
02/23/2026

Happy Birthday !!!🫶❤️🎉🎁🎈🎊
Thank you for EVERYTHING you do! You keep us laughing, grinding, and improving every day. You lead by example with passion and love. You’re a total badass at the top of your game but you never lose sight of what is most important. Have an amazing day!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!

Address

5621 Emerald Forest Drive
Austin, TX
78745

To get to Pickle Road in Austin, there are a few options for both public transport and driving/parking:

Public Transport:
1. From downtown Austin, you can take the MetroRail Red Line to Kramer Station.
2. Once at Kramer Station, transfer to Capital Metro Bus Route 383 towards Braker/Metric.
3. Get off at the Metric/Braker Lane stop and walk south on Metric Boulevard until you reach Pickle Road.

Driving/Parking:
1. If you're coming from downtown Austin, take I-35 N and continue onto US-183 N.
2. Take the exit toward Burnet Road and merge onto Research Boulevard.
3. Turn right onto Burnet Road and continue straight until you reach Pickle Road.
4. Look for available street parking along Pickle Road or nearby side streets.

Please note that these directions are provided without mentioning any specific destination on Pickle Road.

Opening Hours

Wednesday 11am - 9pm
Thursday 11am - 9pm
Friday 11am - 9pm
Saturday 11am - 9pm
Sunday 11am - 9pm

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What people say

LeRoy and Lewis, located on Pickle Road in Austin, is a must-visit for barbecue enthusiasts. This unique establishment offers a new school barbecue experience with old school service, creating a dining experience like no other.

One of the standout features of LeRoy and Lewis is their commitment to using alternative cuts of meat sourced from local suppliers. This not only adds variety to their menu but also supports the community by promoting local businesses.

Their social media presence keeps customers informed about their latest offerings. From tingling Smoked Mapo Tofu to Akaushi Brisket, there is always something exciting on the menu. The recent introduction of their HEAT WEEK 2023 hot sauce and rub adds an extra kick to any dish, while Lawroy's Sizzling Salt takes barbecue flavor to a whole new level.

For those looking to bring the LeRoy and Lewis experience home, they offer an online store where customers can purchase their signature products. Whether you're craving their mouthwatering smoked meats or want to spice up your own dishes with their hot sauce and rub, LeRoy and Lewis has you covered.

In addition to their delicious food, LeRoy and Lewis also have an OG trailer available for sale. If you've ever dreamed of opening your own food truck or catering business, this could be the perfect opportunity for you.

With its dedication to quality ingredients, innovative flavors, and excellent customer service, LeRoy and Lewis has quickly become a favorite among locals and visitors alike. Don't miss out on the chance to indulge in some truly exceptional barbecue at this Austin gem.