Recent social media posts
10/26/2026
If you’re a fan of Truluck’s, why not come be part of the team? With opportunities to grow and build a career, there’s plenty to love about being part of Truluck’s. Explore our open positions and come join us: https://bit.ly/2EfYk3y
10/23/2026
Sip with purpose. ☕ Through our “Press On” campaign with Katz Coffee, $1 from every Espresso Martini and French press coffee sold goes to PTSD Foundation of America - Camp Hope, supporting veterans and their families on their journey toward healing. Enjoy your favorite handcrafted coffee and help make a meaningful difference, one sip at a time. ❤️ Learn more: https://bit.ly/3Yn2PPK
10/22/2026
Think you know your w**e? 🍷 Put your palate to the test this October with the Sommelier’s Secret Red W**e Challenge! For $20 per pour, guess the w**e correctly and it’s on the house! Use and tag us in your photos for a chance to be featured. Photo by @ corksncopper. Learn more: https://bit.ly/42CKzDV Indulge with us.
10/20/2026
What elevates the ocean’s finest seafood into a truly unforgettable dining experience? Great people. Every day, the chefs at Truluck’s lead with passion and a commitment to making everything and everyone around them better. Here’s to you, Chefs. Learn more here: https://bit.ly/4s8tCwH
10/19/2026
🦪 Chef Thomas getting a true taste of the Florida coast, trying Everglades oysters right out of the ocean.
10/17/2026
Florida Stone Crab season has officially begun, signaling the start of the most celebratory time of the year. For us here at Truluck’s, and for its legions of loyal devotees, Florida Stone Crab is a delicious ritual that represents pure, good times together. Every perfect claw evokes sweet memories and inspires us to make room at the table for someone new. Because you know it’s simply too good not to share.
Plan your visit to Truluck’s today and take part in a tradition worth savoring. To all those who celebrate, happy Florida Stone Crab season! https://bit.ly/3lLv3i3
10/16/2026
Indulge in the Autumn Blaze. This vibrant cocktail uses Truluck's own Single Barrel K**b Creek Bourbon, fresh strawberry and lemon, orange bitters, and a touch of Mezcal shaken up. Available exclusively this October. Indulge with us. https://bit.ly/47zfOQG.
10/15/2026
When the shrimps are this big, they deserve their own spotlight. Use and tag us in your photos for a chance to be featured. Photo by @ duttweid. Learn more here: https://bit.ly/3lLv3i3. Indulge with us.
10/13/2026
A big congratulations to our very own Corporate Executive Chef Thomas, grand prize and fan favorite winner of the Chef's Roll2026 INSPIRED BY Kikkoman USA Chef Competition! 🏆 His winning dish, Post Oak Tori Gyoza, earns him a culinary trip for two to Japan, along with $1,000 cash. 🇯🇵 We’re so proud of Chef Thomas and this incredible achievement! Learn more: https://bit.ly/3TVVojn
10/12/2026
When it comes to a glass of red, suddenly… there’s no such thing as too much. 🍷😂
Test your palate with our Sommelier’s Secret Red W**e Challenge. $20 per pour, guess the w**e correctly, and it is on the house! Learn more here: https://bit.ly/42CKzDV. Indulge with us.
10/08/2026
Our Spicy Salmon Crispy Rice brings the heat, the flavor and the kind of bite that deserves a spot on your feed. Photo by @ duttweid. Learn more here: https://bit.ly/3lLv3i3. Indulge with us.
10/07/2026
Chef Thomas, Chef Sammy, Chef Odel, and Chef Jonathan got hands-on with Everglades Oysters. 🦪 Fresh doesn’t get much better than this.
10/06/2026
Add a little mystery to your celebratory toasts this season with our Sommelier’s Secret Red W**e Challenge. Guess the correct w**e from a blind tasting and your glass is on us! Make your escape today. Learn more here: https://bit.ly/42CKzDV
10/05/2026
We can't solve every problem... but we can make Happy Hour a little happier. 🍸 Indulge with us.
10/01/2026
Meet the Autumn Blaze, the perfect cocktail to ease us into cooler weather. This vibrant cocktail uses Truluck's own Single Barrel K**b Creek Bourbon, fresh strawberry and lemon, orange bitters, and a touch of Mezcal shaken up. Your job is to sit back, enjoy and dream about the leaves changing color and the mercury dropping. Available exclusively this October. Indulge with us. https://bit.ly/47zfOQG.
09/30/2026
A night worth celebrating! Our Houston and The Woodlands teams came together to cater the National Association for Catering and Events - NACE Houston Chapter’s Annual Gala, serving 130 of Houston’s event and catering professionals an unforgettable three-course dinner. Led by Chef Shane Flynn and Reid Powell, our team delivered exceptional food and hospitality. A special shoutout to Kyla Adams and Sara Jamieson for their work on the gala planning committee, and to Gala Chairs Lauren Fox and Amy Kujawa-Hirsch for bringing such a memorable evening to life. Congratulations to everyone involved—we’re so proud of this incredible team! 👏
09/29/2026
Seafood classics like Sesame Seared Tuna, Miso Glazed Sea Bass, Ora King Salmon, and Lobster have been mainstays on the Truluck’s menu for years. And while we're always fine-tuning to make every dish as good as it can be, our devotion to sourcing the finest products, preparing them simply and respectfully, and serving them with warm hospitality has been a constant since day one. Join us at Truluck’s to rediscover a favorite or find the next classic dish you’ll want to savor and share again and again. Indulge with us: https://bit.ly/3lLv3i3
09/28/2026
When we say, "Let's go out," this is exactly what we mean. ✨ Fresh seafood, handcrafted cocktails, unforgettable service, and a night worth lingering over. https://bit.ly/3lLv3i3. Indulge with us.
09/26/2026
A toast to giving back! 🥂 Through our July support of Operation Surf, $10 from every glass and $50 from every bottle of Hope Family W**es Cabernet Sauvignon and Reserve Cabernet Sauvignon sold went back to the organization. Together, these contributions total more than $15,000! Learn more: https://bit.ly/3T7XonQ
09/25/2026
We’re thrilled to have our very own Chef Paigton on FOX 4 News The TEN in Dallas, sharing more about our Lobster Tail for National Lobster Day. Watch the full segment here: https://bit.ly/46EPuWR
Address
10225 RESEARCH Boulevard
Austin, TX
78759
To get to the location on Research Boulevard in Austin, you have a couple of options:
Public Transport:
1. Take the bus to the nearest stop on Research Boulevard.
2. From there, walk towards the intersection of Research Boulevard and the nearest cross street.
3. Look for the building or establishment you are visiting in that area.
Driving/Parking:
1. If you are driving, head towards Research Boulevard in Austin.
2. Look for parking options along Research Boulevard or in nearby parking lots/garages.
3. Once parked, walk towards the intersection of Research Boulevard and the nearest cross street.
4. Look for the building or establishment you are visiting in that area.
Please note that these directions are general and may not specifically lead to Truluck's on Research Boulevard in Austin.
Opening Hours
| Monday |
4pm - 9pm |
| Tuesday |
4pm - 9pm |
| Wednesday |
4pm - 9pm |
| Thursday |
4pm - 9pm |
| Friday |
4pm - 9pm |
| Saturday |
4pm - 9pm |
| Sunday |
4pm - 9pm |
Alerts
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Contact The Business
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What people say
Truluck's on Research Boulevard in Austin is a seafood restaurant that truly stands out. With their focus on fresh seafood, juicy steaks, succulent crab, and delicious wine, Truluck's offers a dining experience that is nothing short of exceptional.
One of the standout features of Truluck's is its recognition as a Top 100 Restaurant in America by OpenTable. This prestigious accolade speaks volumes about the quality and excellence that can be expected when dining at Truluck's. From the moment you step through the doors, you are greeted with an authentic fine dining atmosphere that sets the stage for an unforgettable meal.
The commitment to extraordinary service and attention to detail is evident in every facet of the dining experience at Truluck's. Whether it's the impeccably prepared seafood dishes or the perfectly cooked steaks, each plate is crafted with care and precision. The freshness of the ingredients shines through in every bite, leaving your taste buds craving more.
In addition to their delectable menu offerings, Truluck's also prides itself on being the perfect place for private parties. Whether you're celebrating a special occasion or hosting a corporate event, Truluck's provides an elegant and inviting space to gather with friends, family, or colleagues.
Located on Research Boulevard, Truluck's is conveniently situated for both locals and visitors alike. So whether you're looking for a romantic dinner for two or planning a larger gathering, Truluck's is ready to welcome you with open arms.
Overall, Truluck's delivers an exceptional seafood dining experience that leaves a lasting impression. With their dedication to quality ingredients, impeccable service, and inviting atmosphere, it's no wonder why this restaurant has earned its place among America's top dining establishments.