Recent social media posts
06/25/2026
Thursday night dinner features just dropped! 🔥 Come check out what chef has cooking for you tonight.
WILD GULF SHRIMP COCKTAIL
cucumber, red onion, cilantro, chili-lime salt, avocado, corn tortilla chips
SPANISH OCTOPUS SALAD
tender greens & arugula, orange segments, red onion, heirloom tomatoes, radish, lemon vinaigrette, sunflower seeds, tajin
GUAJILLO MARINATED OCTOPUS
crispy smashed fingerling potatoes, chorizo cream sauce, simple arugula salad, crispy garlic
06/23/2026
Happy Tuesday! Brand new dinner features are here. 🔥 Come check out what chef has cooking tonight.
PORK TACOS
caramelized pineapple, cilantro, onions, black bean purée, queso fresco, charred salsa roja
SPANISH OCTOPUS SALAD
tender greens & arugula, orange & grapefruit segments, red onion, heirloom tomatoes, radish, lemon vinegarette, sunflower seeds, tajin
06/19/2026
Father’s Day weekend is here, and so are our weekend dinner features 🔥🙌 Treat Dad to something delicious and see what Chef has cooking this weekend. Features are available through Sunday or until supplies last.
Make a reservation on our website today.
06/16/2026
Happy Tuesday! 🤩 Come check out what chef has cooking on the menu.
WILD GULF SHRIMP COCKTAIL
cucumber, red onion, cilantro, chili-lime salt, avocado, corn tortilla chips
SHRIMP PUTTANESCA
linguine, mushrooms, olives, capers, tomato sauce, arugula, pecorino
06/12/2026
Happy Friday y’all! Chef just dropped new dinner features. 🔥 Come check out what’s on the menu tonight.
WILD GULF SHRIMP COCKTAIL
cucumber, red onion, cilantro, chili-lime salt, avocado, corn tortilla chips
BLUE CRAB ARTICHOKE DIP
baby spinach, parmesan panko, tortilla chips
PAN SEARED JOHN DORY
crispy skin, grilled asparagus, fennel salad, extra virgin olive oil, blood orange gastrique
06/11/2026
We hope you’re hungry! Come dig into these brand new dinner features 🔥
WILD GULF SHRIMP COCKTAIL
cucumber, red onion, cilantro, chili-lime salt, avocado, corn tortilla chips
WOOD-FIRED AMBERJACK
roasted fingerling potatoes & bell peppers, caramelized onions, arugula simple salad, lemon beurre blanc
06/10/2026
Brand new dinner features just dropped! 🔥 Come check out what’s on the menu tonight.
WILD GULF SHRIMP COCKTAIL
cucumber, red onion, cilantro, chili-lime salt, avocado, corn tortilla chips
PAN SEARED FLOUNDER
cracker meal crusted, garlic parsley linguine, caramelized onions, blistered tomatoes, white wine, herb butter, simple salad, pecorino
06/09/2026
Tuesday night dinner features just dropped 🔥 Come check out what’s on the menu tonight at Zilker Park.
WILD GULF SHRIMP COCKTAIL
cucumber, red onion, cilantro, chili-lime salt, avocado, corn tortilla chips
SHRIMP CARBONARA
grilled Gulf shrimp, garlic parsley linguine, bacon, tempered egg, parmesan, black pepper, wilted arugula, pecorino
06/08/2026
Start your Monday off right with all night happy hour and brand new dinner features 🔥 Come check out what chef has cooking tonight.
WILD GULF SHRIMP COCKTAIL
cucumber, red onion, cilantro, chili-lime salt, avocado, corn tortilla chips
STEAMED CLAMS
heirloom tomatoes, caramelized onion, applewood bacon, white wine, miso-chili butter, grilled bread
06/05/2026
End your week with something delicious 🤤 Come check out these dinner features chef has cooking for you.
WILD GULF SHRIMP COCKTAIL
cucumber, red onion, cilantro, chili-lime salt, avocado, corn tortilla chips
SURF & TURF PASTA
NY strip, blue crab, garlic-parsley linguine, arugula, onion, lemon-horseradish cream, pecorino
WOOD-FIRED REDFISH
whipped potatoes, black garlic cream sauce, broccolini & caramelized gruyere
Address
1101 South Mopac Expressway
Austin, TX
78746
To reach the South Mopac Expressway in Austin, you have a few options for public transport and driving/parking:
Public Transport:
1. Bus: Take the bus to the nearest stop on South Mopac Expressway. Check the local transit website or app for specific bus routes and schedules.
Driving/Parking:
1. From downtown Austin: Head south on Congress Avenue until you reach Barton Springs Road. Turn right onto Barton Springs Road and continue west until you reach South Mopac Expressway.
2. From Austin-Bergstrom International Airport: Take TX-71 W from Presidential Blvd and exit onto South Mopac Expressway.
3. From North Austin: Take Loop 1 S/Mopac Boulevard until you reach South Mopac Expressway.
Parking:
Once you arrive at South Mopac Expressway, there should be various parking options available nearby. Look for parking lots or garages in the vicinity of your destination.
Please note that these directions are general guidelines to help you reach the South Mopac Expressway in Austin, and not specifically for Salt Traders Coastal Cooking Zilker.
Opening Hours
| Monday |
11am - 9pm |
| Tuesday |
11am - 9pm |
| Wednesday |
11am - 9pm |
| Thursday |
11am - 9pm |
| Friday |
11am - 10pm |
| Saturday |
11am - 10pm |
| Sunday |
11am - 9pm |
Alerts
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What people say
Salt Traders Coastal Cooking Zilker is an American and seafood restaurant located on South Mopac Expressway in Austin. This coastal-inspired eatery offers a delightful dining experience with its delicious seafood dishes and refreshing drinks.
One of the standout features of Salt Traders Coastal Cooking Zilker is their commitment to showing appreciation for educators. They recently announced a special offer for teachers and school workers, inviting them to enjoy a free lunch at the restaurant. On August 1st, from 11am to 3pm, teachers can choose any single entrée they desire, and it will be on the house. This gesture of gratitude towards those who play such an important role in our community is truly commendable.
But the appreciation doesn't stop there. Educators can enjoy a 10% discount on their entrée during every visit to Salt Traders Coastal Cooking Zilker by simply presenting their ID. This ongoing offer demonstrates the restaurant's dedication to supporting and recognizing the hard work of teachers, school workers, parents, and volunteers.
Beyond their generous gestures towards educators, Salt Traders Coastal Cooking Zilker offers a menu filled with tantalizing seafood options that are sure to satisfy any craving. From fresh fish tacos to succulent shrimp dishes, each bite is bursting with flavor and expertly prepared. The coastal-inspired drinks perfectly complement the seafood-centric menu, providing a refreshing accompaniment to your meal.
The ambiance at Salt Traders Coastal Cooking Zilker is warm and inviting, making it an ideal spot for both casual outings and special occasions. The attentive staff ensures that every guest feels welcome and well taken care of throughout their dining experience.
If you're looking for an American restaurant that specializes in delectable seafood dishes while also showing appreciation for educators, Salt Traders Coastal Cooking Zilker should be at the top of your list. With their mouthwatering menu options, coastal-inspired drinks, and commitment to the community, this restaurant is a true gem in Austin's dining scene.
