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12/06/2024
It’s pretty darn cold outside for Texas. So come warm up with some classic Italian.
Tonight we’re starting you off with an artichoke spinach dip. Mozzarella, mascarpone, and ricotta, baked and served with crostini.
Follow that up with a delicious chicken and mushroom meatball over creamy polenta, fresca sauce, mozzarella and basil.
Enjoy the perfect go between of dinner and dessert; .venica merlot. Red, blue, and black fruit with a minty, medium bodied, and mineral finish.
Finally satiate yourself fully with our incredible profiteroles stuffed with espresso mascarpone. Dipped in chocolate and hit with some powdered sugar
11/27/2024
Enjoy your holiday Asti ppl. See you Friday.
11/22/2024
Hello all. It’s cold, yay!
Tonight we have some lovely fall specials for you.
Start with a grilled focaccia bruschetta slathered with a honey whipped ricotta. Local hydroponically grown basil and true rebel tomatoes from Marfa. Garnished with balsamic reduction.
To go along with Noras Cannonau (Grenache) try our spectacular butternut squash infused rigatoni tossed in a walnut and basil pesto, with roasted butternut squash, walnuts, and Parmesan & pecorino.
Finish the night with a light and flakey tart with an orange zest whipped ricotta, fresh whipped cream, and fresh sliced strawberries. 🤌🏻.
11/15/2024
Welcome back to the neighborhood. Tonight we’re proud to bring you our classic paglia e fieno (straw & hay) casarecce with ground prosciutto and spinach, tossed is a parmesan cream sauce.
Cut through that creamy sauce with Verdichio di Jesi. Crisp, clean, with laser-beam acid, sea salt, and citrus rind.
Finish dinner with a classic mascarpone cannoli, finished with crushed pistachio and powdered sugar.
11/08/2024
Hello and welcome to another edition of Asti Trattoria weekend specials.
Start your night with a jammy fruit forward local varietal of Friuli in Northeast Italy. Schioppettino is a lovely easy going red that matches anything on our menu.
Starting with the fan favorite crispy burrata over house made Fresca sauce, topped with basil.
Next try our delish and fall friendly Saltimbocca (jumps in mouth) with ground prosciutto, capellini, spinach and mushrooms, and finished with fried sage and a light Marsala sauce.
For dessert try our house made puff pastry filled with a pastry cream, fresh sliced berries, and powdered sugar.
11/01/2024
Happy post Halloween to all our Asti folks. No tricks for you tonight, only treats.
Starting off with grilled broccolini and blistered Marfa cherry tomatoes over honey whipped ricotta. Placed on a grilled bruschetta.
Fairytale pumpkin mafaldine is up next. Pumpkin puree blended with cream sauce and tossed with seasoned peppitas and baby kale.
Finish with a lovely olive oil cake over a crémant glaze with homemade whipped cream, extra virgin olive oil, and sea salt.
10/24/2024
👋🏻 Hi and welcome to another exciting weekend at Asti Trattoria. This weekend we’re bringing you some classic Italian bites with a not so “classic” Italian red blend.
Piedmontese blend by way of the California coast offers a bright and fruity, but well structured red wine that pairs great with our specials.
Bacon wrapped dates, stuffed with Gorgonzola start our night off. Finished with a balsamic reduction and placed over baby kale.
For our entree we are serving a delicious chicken and mushroom Marsala placed alongside tossed linguine with cremini and oyster mushrooms and finished with crispy sage.
Finish your night with the classic Neapolitan dessert sfogliatelle. Layers of very thin dough baked around a candied orange and ricotta filling.
10/18/2024
It finally feels like the first taste of fall. So we’re here to bring you a taste of fall as well.
Starting with crispy fried burrata over house made fresca topped with chiffonade basil.
For pasta we are infusing spinach with rigatoni and tossing that in a Parmesan cream sauce with marinated artichokes and sautéed spinach. Finished with breadcrumbs.
On the dolce side of things our semolina and orange cake with candied almonds, powdered sugar, a salted caramel sauce. And finally finished with a scoop of vanilla bean gelato.
10/12/2024
Ever since ‘Big Coffee’ unleashed pumpkin spice on the holiday masses. Waves of people flock to the deliciously fall flavored phenomenon. So we’re giving you what you want.
Spiced pumpkin cake, over a salted caramel sauce, topped with house made whipped cream, and finished with candied pepitas.
Address
408 E 43rd Street Ste C
Austin, TX
78751
To get to the restaurant located on E 43rd Street in Austin, you can take the bus or train and get off at the nearest stop. Alternatively, if you are driving, you can park your car in one of the nearby parking lots or on-street parking spots.
Opening Hours
| Tuesday |
4pm - 9pm |
| Wednesday |
4pm - 9pm |
| Thursday |
4pm - 9pm |
| Friday |
11am - 9pm |
| Saturday |
4pm - 9pm |
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What people say
Italian restaurants are known for their delicious and authentic cuisine, and ASTI Trattoria on E 43rd Street in Austin is no exception. This restaurant offers a variety of dining options, including dine-in dinner, curbside pickup, and online ordering. The patio is also a great spot to enjoy a meal on a sunny day.
One thing that sets ASTI Trattoria apart from other Italian restaurants is their commitment to using fresh ingredients. They make all of their pastas in-house, including the new house-made capellini. Their menu changes regularly to reflect seasonal ingredients and specials.
Speaking of specials, ASTI Trattoria frequently posts about their latest offerings on social media. From antipasti deals during happy hour to grilled whole quail over spring panzanella, there's always something new and exciting to try. And don't forget about the drinks - the ASTI Punch with strawberry, mint, lemon, cocchi americano, and brut rose sounds like the perfect summer cocktail.
If you're looking for familiar favorites or something new and unique, ASTI Trattoria has it all. Their cheesy arancini in Romesco sauce and crab Fra Diabolo are just a few examples of the delicious dishes they offer. And if you have a sweet tooth, be sure to try their giant macaroon with hazelnut, espresso, and chocolate.
Overall, ASTI Trattoria is an excellent choice for anyone looking for authentic Italian cuisine made with fresh ingredients. With their constantly changing menu and specials posted on social media, there's always something new to try at this Austin gem.
